Its location squarely in the centre of the Mediterranean Basin, its climate, its heritage and its sublime landscapes make Greece one of the most visited destinations in the world, drawing at once lovers of history, ancient ruins, beaches and hiking.

From continental Greece to the Mediterranean islands, a profusion of historical and archaeological sites

A land inextricably linked with gods and myths, Greece is a cradle of civilisation that gave the world democracy as well as Sophocles, Pericles, Pythagoras and Socrates. To travel around the country is to take a trip back to antiquity through iconic sites like the Acropolis of Athens, the Temple of Zeus in Olympus, the Theatre of Epidaurus or the Ancient Ruins of Delphi. From Rhodes to the Peloponnese, the ancient monuments speak volumes about the greatness of ancient Greek civilisation. In Thessaloniki, Athens or Heraklion, the museums are brimming with archaeological treasures, painting a fascinating picture of centuries past. The islands are a world unto their own: be sure to visit Delos, one big open-air archaeology museum where every stone tells a story about the country’s millennia of history.

Beaches, coves and turquoise waters: a dream holiday destination

But there’s far more to Greece than its history and heritage; tourists flock to the country as much for its breathtaking natural landscapes. As you hop from island to island, from the Cyclades to the Sporades, the fine sand beaches of Mykonos, the hidden coves around Corfu and the dizzying cliffs of Santorini promise unforgettable moments of sheer relaxation. The warm and limpid waters of the Aegean and Ionian seas, bright sapphire, are ideal spots for bathing and partaking in water sports. As for the Greek mountains, including the mythical Mount Olympus, they offer panoramic trails with unblemished views for hiking fanatics.
Don’t leave Greece without savouring its sun-blessed cuisine, fragrant with the flavours
of olives, retsina and honey. From Cretan kalitsounia (savoury pies) to Rhodian pitaroudia, (chickpea fritters), each region boasts its specialities, so be sure to eat your way around the country!